The bar recorded $14,653 in receipts for the latest month, which is modestly below its 12‑month average of $16,380. Compared to typical San Antonio peers, its revenue suggests a slightly lower‑than‑average performance within the local market.
Based on trailing-12-month gross of $194,681, applying contribution margins of -5–32% and EBITDA multiples of 2.25–3.75×. Confidence: low. Not a formal appraisal — anchor for diligence conversations.
| Month | Total | Liquor | Beer | Wine | MoM |
|---|---|---|---|---|---|
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BOURBON STREET SEAFOOD KITCHEN is a Mixed Beverage located in SAN ANTONIO, Texas. In September 2026, it reported $11,896 in total mixed beverage sales. Its average monthly sales over the last 12 months were $16,223. Its highest-grossing month in that period was February 2026 with $22,061 in sales. Sales have decreased by 17% compared to earlier in the period. Its sales mix is approximately 50% liquor, 9% beer, and 41% wine. The establishment currently holds an Active TABC license. Its BoozeReports audit risk score is rated low with no significant compliance concerns detected.
2815 N LOOP 1604 E STE 106, SAN ANTONIO, TX 78232
Comparative gross-receipt heatmap for permits within ~1 mile. Brighter = higher monthly receipts.
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“We have enjoyed coming to Bourbon Street in the past. The food was good and service is always good. But this time, we were extremely disappointed with the pricing. The Chefs Specials did not have pricing, but we figured it would be similar to the regular menu pricing. $63 for surf and turf?? Nothing special about it for that price. $50 for overcooked blacked snapper? That is ridiculous. At that price we...”
“It was our first time here, and we're already planning our return! Walking in, the decor instantly transports you to the New Orleans French Quarter.... it's elegant, but welcoming. The host and server were extremely polite and helpful with suggestions. We had the lunch specials and were very happy with the taste, portion size and selection. We had the Linguini Mardi Gras & the Cajun Combo, which I washed...”
“We have been coming here for nearly 10 years and had never been disappointed - until tonight. I’m not sure if there is new ownership, management, or what; but the quality of this restaurant has declined considerably over the past year. It seems as though they have invested more in remodeling than quality food ingredients. The prices have increased, but the recipes have been changed - and not for the better. The...”
“Great find! First time here. I'm from Louisiana and I can tell you the food is excellent. There's a great selection of food items to fit your budget. The drinks selection is large. I highly recommend this place. We will be back.”
“Almost sent to a dirty table but was caught and cleaned on the way. Server was nice and sweet. Bar was slow, took a long time to get an old fashion. When dinner was ordered so was 1 glass of wine. After dinner arrived our server was then reminded that wine was never received and still a wait before it arrived. Both fish dishes were very good. The lighter of the 2 pictures was the Diablo, which was because there...”
Aggregated from public reviews. Cached locally; may lag the live source by up to a week.