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MB200053977
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Bella Italia Bistro

101 PLAZA PL STE 500, Northlake, TX 76226 · TABC MB200053977

Mixed Beverage Northlake Market Enriched 2026-07-12
$403,079 Annual gross (L12M) ▲ 20.7% latest MoM Click for monthly detail
$33,590 Avg monthly ▲ 27.7% latest vs avg Click for monthly detail
~22% Est. net margin (likely) $90,290/yr est. net Click for cost model
$226k–$316k Est. acquisition range 0.67× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Restaurant / Bar, liquor is typically only 25–45% of total business revenue. Restaurant. Total revenue is typically 2–4× our liquor figure. Estimated total revenue (rough): $895,731 – $1,612,316/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Bella Italia Bistro is a mixed-beverage licensed establishment at 101 PLAZA PL STE 500, Northlake, Texas (TABC MB200053977). Over the most recent 12 months it reported $403,079 in gross alcohol sales, averaging $33,590/month with a best month of $42,893. Sales mix: ~38% liquor · 18% beer · 44% wine. The building at this address is owned by COLUMBIA MEDICAL CENTER OF DENTON SUBSIDIARY LP $10,459,104 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $90,290 (~22% margin). Acquisition value is estimated at $226k–$316k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$403,079
Avg monthly
$33,590
Best month
$42,893
May 2026
Sales mix
38% Liq
18% Beer · 44% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID1027948
Property owner (landlord)COLUMBIA MEDICAL CENTER OF DENTON SUBSIDIARY LP
Bella Italia Bistro's footprint estimated — suite-level not on file 2,500 sf
Assessed value$10,459,104

Bella Italia Bistro's share

Est. base rent ~$20/sqft/yr · 2,500 sqft · Class A $4,181/mo
NNN CAM / insurance$627/mo
NNN property tax$1,146/mo
Personal property tax est — no BPP record $92/mo
Total occupancy $6,046/mo

Occupancy analysis

All-in occupancy cost is 18.0% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $403,079 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~32%
Revenue$403,079
COGS (24%)−$96,739
Labor (14%)−$56,431
Occupancy−$65,299
TX MB gross tax (6.7%)−$27,006
Utilities / ins / mktg (8%)−$32,246
Card surcharge net+$4,434
Net profit $129,791
Most Likely
Typical bar, light food program, full two-shift staffing
~22%
Revenue$403,079
COGS (27%)−$108,831
Labor (17%)−$68,523
Occupancy−$72,554
TX MB gross tax (6.7%)−$27,006
Utilities / ins / mktg (10%)−$40,308
Card surcharge net+$4,434
Net profit $90,290
Stressed
Heavy food, larger crew, higher rent
~11%
Revenue$403,079
COGS (30%)−$120,924
Labor (22%)−$88,677
Occupancy−$79,810
TX MB gross tax (6.7%)−$27,006
Utilities / ins / mktg (12%)−$48,369
Card surcharge net+$4,434
Net profit $42,726
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Northlake Bistro LLC looking up officers…
2
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $90,290/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$90,290 net) estimated

Revenue multiple
$202k–$322k
0.5–0.8× gross
SDE multiple
$226k–$316k
2.5–3.5× earnings
Cap rate
$274k–$361k
25–33%
Suggested range
$226k–$316k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Restaurant / Bar

If you're buying the whole restaurant, not just the bar program

We estimate this restaurant / bar pulls $895,731–$1,612,316/yr in total revenue (your liquor portion of $403,079 is roughly 25–45% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$896k–$1,612k
food + liquor + service
Estimated net (10–15%)
$90k–$242k
restaurant margin
Full-business value
$246k–$887k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-07-03

Lookup pending — check back tomorrow

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