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Financials

MB1083908
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Fajita Kings

2006 S 31ST ST, Temple, TX 76504 · TABC MB1083908

Mixed Beverage Temple Market Enriched 2026-08-28
$160,263 Annual gross (L12M) ▲ 33.0% latest MoM Click for monthly detail
$13,355 Avg monthly ▲ 14.4% latest vs avg Click for monthly detail
~28% Est. net margin (likely) $44,244/yr est. net Click for cost model
$111k–$155k Est. acquisition range 0.83× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Mexican Restaurant, liquor is typically only 20–35% of total business revenue. Mexican restaurant. Margaritas + tequila lift the liquor share but food still dominates. Estimated total revenue (rough): $457,894 – $801,315/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Fajita Kings is a mixed-beverage licensed establishment at 2006 S 31ST ST, Temple, Texas (TABC MB1083908). Over the most recent 12 months it reported $160,263 in gross alcohol sales, averaging $13,355/month with a best month of $20,936. Sales mix: ~81% liquor · 13% beer · 6% wine. Applying Texas bar cost benchmarks yields an estimated annual net of approximately $44,244 (~28% margin). Acquisition value is estimated at $111k–$155k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$160,263
Avg monthly
$13,355
Best month
$20,936
May 2026
Sales mix
81% Liq
13% Beer · 6% Wine

Property & occupancy

County public records + submarket comps

Detailed property records not available for this location. Occupancy below uses submarket heuristics only.

Estimated occupancy heuristic

Est. base rent (10.5% of gross)$1,402/mo
NNN CAM / insurance$210/mo
Total occupancy$1,708/mo

Note

County property records couldn't be matched to this address. Occupancy is modeled from a revenue-based heuristic and is less accurate than a direct property record match.

Profit scenarios

Texas bar cost model applied to $160,263 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~37%
Revenue$160,263
COGS (24%)−$38,463
Labor (14%)−$22,437
Occupancy−$18,452
TX MB gross tax (6.7%)−$10,738
Utilities / ins / mktg (8%)−$12,821
Card surcharge net+$1,763
Net profit $59,116
Most Likely
Typical bar, light food program, full two-shift staffing
~28%
Revenue$160,263
COGS (27%)−$43,271
Labor (17%)−$27,245
Occupancy−$20,502
TX MB gross tax (6.7%)−$10,738
Utilities / ins / mktg (10%)−$16,026
Card surcharge net+$1,763
Net profit $44,244
Stressed
Heavy food, larger crew, higher rent
~16%
Revenue$160,263
COGS (30%)−$48,079
Labor (22%)−$35,258
Occupancy−$22,552
TX MB gross tax (6.7%)−$10,738
Utilities / ins / mktg (12%)−$19,232
Card surcharge net+$1,763
Net profit $26,168
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Boss Enterprises INC looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $44,244/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$44,244 net) estimated

Revenue multiple
$80k–$128k
0.5–0.8× gross
SDE multiple
$111k–$155k
2.5–3.5× earnings
Cap rate
$134k–$177k
25–33%
Suggested range
$111k–$155k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Mexican Restaurant

If you're buying the whole restaurant, not just the bar program

We estimate this mexican restaurant pulls $457,894–$801,315/yr in total revenue (your liquor portion of $160,263 is roughly 20–35% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$458k–$801k
food + liquor + service
Estimated net (10–15%)
$46k–$120k
restaurant margin
Full-business value
$126k–$441k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

1 case on file · public records

1 federal case
Most recent filing
Natl Football League v. Boss Enterprises Inc
CACD · 1994-10-18 · CLOSED
Public records, last checked 2026-06-01