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MB861198
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Fuzzy's Taco Shop

1000 W JOHN CARPENTER FWY, Irving, TX 75039 · TABC MB861198

Mixed Beverage Irving Market Enriched 2026-08-28
$130,834 Annual gross (L12M) ▼ 15.7% latest MoM Click for monthly detail
$10,903 Avg monthly ▼ 20.0% latest vs avg Click for monthly detail
~-58% Est. net margin (likely) $-75,662/yr est. net Click for cost model
$65k–$-265k Est. acquisition range -0.76× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Mexican Restaurant, liquor is typically only 20–35% of total business revenue. Mexican restaurant. Margaritas + tequila lift the liquor share but food still dominates. Estimated total revenue (rough): $373,811 – $654,170/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

Click to expand full narrative

Fuzzy's Taco Shop is a mixed-beverage licensed establishment at 1000 W JOHN CARPENTER FWY, Irving, Texas (TABC MB861198). Over the most recent 12 months it reported $130,834 in gross alcohol sales, averaging $10,903/month with a best month of $14,473. Sales mix: ~70% liquor · 30% beer · 0% wine. The building at this address is owned by UNIVERSITY OF DALLAS (259,431 sqft, $78,437,840 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $-75,662 (~-58% margin). Acquisition value is estimated at $65k–$-265k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$130,834
Avg monthly
$10,903
Best month
$14,473
May 2026
Sales mix
70% Liq
30% Beer · 0% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID65099432010040000
Property owner (landlord)UNIVERSITY OF DALLAS
Total building SF259,431
Assessed value$78,437,840

Fuzzy's Taco Shop's share

Est. base rent ~$36/sqft/yr · 2,500 sqft · Class A $7,559/mo
NNN CAM / insurance$1,134/mo
NNN property tax$1,512/mo
Personal property tax own fixtures · Prop 99973350000090900 $506/mo
Total occupancy $10,710/mo

Occupancy analysis

All-in occupancy cost is 98.2% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $130,834 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~-40%
Revenue$130,834
COGS (24%)−$31,400
Labor (14%)−$18,317
Occupancy−$115,667
TX MB gross tax (6.7%)−$8,766
Utilities / ins / mktg (8%)−$10,467
Card surcharge net+$1,439
Net profit $-52,343
Most Likely
Typical bar, light food program, full two-shift staffing
~-58%
Revenue$130,834
COGS (27%)−$35,325
Labor (17%)−$22,242
Occupancy−$128,519
TX MB gross tax (6.7%)−$8,766
Utilities / ins / mktg (10%)−$13,083
Card surcharge net+$1,439
Net profit $-75,662
Stressed
Heavy food, larger crew, higher rent
~-78%
Revenue$130,834
COGS (30%)−$39,250
Labor (22%)−$28,783
Occupancy−$141,371
TX MB gross tax (6.7%)−$8,766
Utilities / ins / mktg (12%)−$15,700
Card surcharge net+$1,439
Net profit $-101,597
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Taco Venture Vii LLC looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $-75,662/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$-75,662 net) estimated

Revenue multiple
$65k–$105k
0.5–0.8× gross
SDE multiple
$-189k–$-265k
2.5–3.5× earnings
Cap rate
$-229k–$-303k
25–33%
Suggested range
$65k–$-265k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Mexican Restaurant

If you're buying the whole restaurant, not just the bar program

We estimate this mexican restaurant pulls $373,811–$654,170/yr in total revenue (your liquor portion of $130,834 is roughly 20–35% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$374k–$654k
food + liquor + service
Estimated net (10–15%)
$37k–$98k
restaurant margin
Full-business value
$103k–$360k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

1 case on file · public records

1 federal case
1 wage-and-hour
Most recent filing
Castro v. Taco Venture VII LLC
TXND · 2019-08-28 · CLOSED
Public records, last checked 2026-06-12