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Financials

MB925205
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Hopdoddy Burger Bar

2800 N INTERSTATE 35 STE 100, Round Rock, TX 78681 · TABC MB925205

Mixed Beverage Round Rock Market Enriched 2026-07-12
$526,519 Annual gross (L12M) ▲ 4.5% latest MoM Click for monthly detail
$43,877 Avg monthly ▲ 2.9% latest vs avg Click for monthly detail
~28% Est. net margin (likely) $148,031/yr est. net Click for cost model
$370k–$518k Est. acquisition range 0.84× annual gross (blended) Click for valuation methods
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Executive Summary

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Hopdoddy Burger Bar is a mixed-beverage licensed establishment at 2800 N INTERSTATE 35 STE 100, Round Rock, Texas (TABC MB925205). Over the most recent 12 months it reported $526,519 in gross alcohol sales, averaging $43,877/month with a best month of $48,796. Sales mix: ~66% liquor · 32% beer · 2% wine. The building at this address is owned by WEBSTER INTERESTS ROUND ROCK LLC $0 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $148,031 (~28% margin). Acquisition value is estimated at $370k–$518k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$526,519
Avg monthly
$43,877
Best month
$48,796
Jun 2025
Sales mix
66% Liq
32% Beer · 2% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record IDR372294
Property owner (landlord)WEBSTER INTERESTS ROUND ROCK LLC
Hopdoddy Burger Bar's footprint estimated — suite-level not on file 3,500 sf
Assessed value$0

Hopdoddy Burger Bar's share

Est. base rent ~$16/sqft/yr · 3,500 sqft $4,607/mo
NNN CAM / insurance$691/mo
NNN property tax$0/mo
Personal property tax est — no BPP record $92/mo
Total occupancy $5,390/mo

Occupancy analysis

All-in occupancy cost is 12.3% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $526,519 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~37%
Revenue$526,519
COGS (24%)−$126,365
Labor (14%)−$73,713
Occupancy−$58,215
TX MB gross tax (6.7%)−$35,277
Utilities / ins / mktg (8%)−$42,122
Card surcharge net+$5,792
Net profit $196,621
Most Likely
Typical bar, light food program, full two-shift staffing
~28%
Revenue$526,519
COGS (27%)−$142,160
Labor (17%)−$89,508
Occupancy−$64,683
TX MB gross tax (6.7%)−$35,277
Utilities / ins / mktg (10%)−$52,652
Card surcharge net+$5,792
Net profit $148,031
Stressed
Heavy food, larger crew, higher rent
~17%
Revenue$526,519
COGS (30%)−$157,956
Labor (22%)−$115,834
Occupancy−$71,151
TX MB gross tax (6.7%)−$35,277
Utilities / ins / mktg (12%)−$63,182
Card surcharge net+$5,792
Net profit $88,911
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Hopdoddy Round Rock LLC looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $148,031/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$148,031 net) estimated

Revenue multiple
$263k–$421k
0.5–0.8× gross
SDE multiple
$370k–$518k
2.5–3.5× earnings
Cap rate
$449k–$592k
25–33%
Suggested range
$370k–$518k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.

Federal court history

Public records · last checked 2026-07-08

Lookup pending — check back tomorrow

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