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MB612706
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Nordstrom Bazille

8687 N CENTRAL EXPY, Dallas, TX 75225 · TABC MB612706

Mixed Beverage Dallas Market Enriched 2026-07-11
$625,640 Annual gross (L12M) ▲ 21.1% latest MoM Click for monthly detail
$52,137 Avg monthly ▲ 8.0% latest vs avg Click for monthly detail
~-55% Est. net margin (likely) $-341,951/yr est. net Click for cost model
$313k–$-1,197k Est. acquisition range -0.71× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Restaurant / Bar, liquor is typically only 25–45% of total business revenue. Restaurant. Total revenue is typically 2–4× our liquor figure. Estimated total revenue (rough): $1,390,311 – $2,502,560/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

Click to expand full narrative

Nordstrom Bazille is a mixed-beverage licensed establishment at 8687 N CENTRAL EXPY, Dallas, Texas (TABC MB612706). Over the most recent 12 months it reported $625,640 in gross alcohol sales, averaging $52,137/month with a best month of $99,744. Sales mix: ~39% liquor · 4% beer · 56% wine. The building at this address is owned by NORTHPARK LAND PARTNERS (2,606,253 sqft, $469,125,710 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $-341,951 (~-55% margin). Acquisition value is estimated at $313k–$-1,197k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$625,640
Avg monthly
$52,137
Best month
$99,744
Dec 2025
Sales mix
39% Liq
4% Beer · 56% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID005453000K01A9700
Property owner (landlord)NORTHPARK LAND PARTNERS
Total building SF2,606,253
Assessed value$469,125,710

Nordstrom Bazille's share

Est. base rent ~$18/sqft/yr · 3,500 sqft · Class B $5,250/mo
NNN CAM / insurance$788/mo
NNN property tax$1,260/mo
Personal property tax own fixtures · Prop 99060119710000000 $42,262/mo
Total occupancy $49,559/mo

Occupancy analysis

All-in occupancy cost is 95.1% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $625,640 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~-37%
Revenue$625,640
COGS (24%)−$150,154
Labor (14%)−$87,590
Occupancy−$535,238
TX MB gross tax (6.7%)−$41,918
Utilities / ins / mktg (8%)−$50,051
Card surcharge net+$6,882
Net profit $-232,429
Most Likely
Typical bar, light food program, full two-shift staffing
~-55%
Revenue$625,640
COGS (27%)−$168,923
Labor (17%)−$106,359
Occupancy−$594,709
TX MB gross tax (6.7%)−$41,918
Utilities / ins / mktg (10%)−$62,564
Card surcharge net+$6,882
Net profit $-341,951
Stressed
Heavy food, larger crew, higher rent
~-74%
Revenue$625,640
COGS (30%)−$187,692
Labor (22%)−$137,641
Occupancy−$654,180
TX MB gross tax (6.7%)−$41,918
Utilities / ins / mktg (12%)−$75,077
Card surcharge net+$6,882
Net profit $-463,986
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Nordstrom INC looking up officers…
6
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $-341,951/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$-341,951 net) estimated

Revenue multiple
$313k–$501k
0.5–0.8× gross
SDE multiple
$-855k–$-1,197k
2.5–3.5× earnings
Cap rate
$-1,036k–$-1,368k
25–33%
Suggested range
$313k–$-1,197k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Restaurant / Bar

If you're buying the whole restaurant, not just the bar program

We estimate this restaurant / bar pulls $1,390,311–$2,502,560/yr in total revenue (your liquor portion of $625,640 is roughly 25–45% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$1,390k–$2,503k
food + liquor + service
Estimated net (10–15%)
$139k–$375k
restaurant margin
Full-business value
$382k–$1,376k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-06-02

Lookup pending — check back tomorrow

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