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MB200099395
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Oishii

401 E STATE HIGHWAY 114, Grapevine, TX 76051 · TABC MB200099395

Mixed Beverage Grapevine Market Enriched 2026-07-11
$555,065 Annual gross (L12M) ▲ 7.9% latest MoM Click for monthly detail
$46,255 Avg monthly ▲ 1.2% latest vs avg Click for monthly detail
~30% Est. net margin (likely) $163,880/yr est. net Click for cost model
$410k–$555k Est. acquisition range 0.87× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Restaurant / Bar, liquor is typically only 25–45% of total business revenue. Restaurant. Total revenue is typically 2–4× our liquor figure. Estimated total revenue (rough): $1,233,478 – $2,220,260/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

Click to expand full narrative

Oishii is a mixed-beverage licensed establishment at 401 E STATE HIGHWAY 114, Grapevine, Texas (TABC MB200099395). Over the most recent 12 months it reported $555,065 in gross alcohol sales, averaging $46,255/month with a best month of $55,050. Sales mix: ~52% liquor · 12% beer · 37% wine. The building at this address is owned by BHA REAL ESTATE HOLDINGS LLC (80,500 sqft, $9,768,248 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $163,880 (~30% margin). Acquisition value is estimated at $410k–$555k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$555,065
Avg monthly
$46,255
Best month
$55,050
Aug 2025
Sales mix
52% Liq
12% Beer · 37% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID41558081
Property owner (landlord)BHA REAL ESTATE HOLDINGS LLC
Total building SF80,500
Assessed value$9,768,248

Oishii's share

Est. base rent ~$12/sqft/yr · 3,500 sqft · Class B $3,539/mo
NNN CAM / insurance$531/mo
NNN property tax$849/mo
Personal property tax est — no BPP record $111/mo
Total occupancy $5,031/mo

Occupancy analysis

All-in occupancy cost is 10.9% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $555,065 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~39%
Revenue$555,065
COGS (24%)−$133,216
Labor (14%)−$77,709
Occupancy−$54,330
TX MB gross tax (6.7%)−$37,189
Utilities / ins / mktg (8%)−$44,405
Card surcharge net+$6,106
Net profit $214,322
Most Likely
Typical bar, light food program, full two-shift staffing
~30%
Revenue$555,065
COGS (27%)−$149,868
Labor (17%)−$94,361
Occupancy−$60,366
TX MB gross tax (6.7%)−$37,189
Utilities / ins / mktg (10%)−$55,506
Card surcharge net+$6,106
Net profit $163,880
Stressed
Heavy food, larger crew, higher rent
~18%
Revenue$555,065
COGS (30%)−$166,520
Labor (22%)−$122,114
Occupancy−$66,403
TX MB gross tax (6.7%)−$37,189
Utilities / ins / mktg (12%)−$66,608
Card surcharge net+$6,106
Net profit $102,337
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Oishii Grapevine Restaurant LLC looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $163,880/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$163,880 net) estimated

Revenue multiple
$278k–$444k
0.5–0.8× gross
SDE multiple
$410k–$574k
2.5–3.5× earnings
Cap rate
$497k–$656k
25–33%
Suggested range
$410k–$555k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Restaurant / Bar

If you're buying the whole restaurant, not just the bar program

We estimate this restaurant / bar pulls $1,233,478–$2,220,260/yr in total revenue (your liquor portion of $555,065 is roughly 25–45% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$1,233k–$2,220k
food + liquor + service
Estimated net (10–15%)
$123k–$333k
restaurant margin
Full-business value
$339k–$1,221k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-09-18

No federal lawsuits — past or pending