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MB200122516
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Outback Steakhouse #4482

6744 NW LOOP 820, Fort Worth, TX 76135 · TABC MB200122516

Mixed Beverage Fort Worth Market Enriched 2026-07-10
$255,350 Annual gross (L12M) ▲ 15.7% latest MoM Click for monthly detail
$21,279 Avg monthly ▼ 4.3% latest vs avg Click for monthly detail
~22% Est. net margin (likely) $57,198/yr est. net Click for cost model
$143k–$200k Est. acquisition range 0.67× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Steakhouse, liquor is typically only 25–40% of total business revenue. Steakhouse. Total revenue is typically 2.5–4× our liquor figure (high food average ticket). Estimated total revenue (rough): $638,375 – $1,021,400/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Outback Steakhouse #4482 is a mixed-beverage licensed establishment at 6744 NW LOOP 820, Fort Worth, Texas (TABC MB200122516). Over the most recent 12 months it reported $255,350 in gross alcohol sales, averaging $21,279/month with a best month of $26,001. Sales mix: ~59% liquor · 26% beer · 14% wine. The building at this address is owned by TEMPLEMAN FAMILY TRUST (4,743 sqft, $2,568,317 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $57,198 (~22% margin). Acquisition value is estimated at $143k–$200k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$255,350
Avg monthly
$21,279
Best month
$26,001
Mar 2026
Sales mix
59% Liq
26% Beer · 14% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID42230649
Property owner (landlord)TEMPLEMAN FAMILY TRUST
Total building SF4,743
Assessed value$2,568,317

Outback Steakhouse #4482's share

Est. base rent ~$5/sqft/yr · 2,500 sqft · Class A $1,010/mo
NNN CAM / insurance$152/mo
NNN property tax$2,568/mo
Personal property tax est — no BPP record $100/mo
Total occupancy $3,830/mo

Occupancy analysis

All-in occupancy cost is 18.0% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $255,350 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~32%
Revenue$255,350
COGS (24%)−$61,284
Labor (14%)−$35,749
Occupancy−$41,367
TX MB gross tax (6.7%)−$17,108
Utilities / ins / mktg (8%)−$20,428
Card surcharge net+$2,809
Net profit $82,223
Most Likely
Typical bar, light food program, full two-shift staffing
~22%
Revenue$255,350
COGS (27%)−$68,944
Labor (17%)−$43,410
Occupancy−$45,963
TX MB gross tax (6.7%)−$17,108
Utilities / ins / mktg (10%)−$25,535
Card surcharge net+$2,809
Net profit $57,198
Stressed
Heavy food, larger crew, higher rent
~11%
Revenue$255,350
COGS (30%)−$76,605
Labor (22%)−$56,177
Occupancy−$50,559
TX MB gross tax (6.7%)−$17,108
Utilities / ins / mktg (12%)−$30,642
Card surcharge net+$2,809
Net profit $27,067
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Outback Steakhouse Of Florida LLC looking up officers…
3
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $57,198/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$57,198 net) estimated

Revenue multiple
$128k–$204k
0.5–0.8× gross
SDE multiple
$143k–$200k
2.5–3.5× earnings
Cap rate
$173k–$229k
25–33%
Suggested range
$143k–$200k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Steakhouse

If you're buying the whole restaurant, not just the bar program

We estimate this steakhouse pulls $638,375–$1,021,400/yr in total revenue (your liquor portion of $255,350 is roughly 25–40% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$638k–$1,021k
food + liquor + service
Estimated net (10–15%)
$64k–$153k
restaurant margin
Full-business value
$176k–$562k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-06-09

Lookup pending — check back tomorrow

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