1033 BAY AREA BLVD, TX 77058 · facility #221067
View Spec'S Liquor Store #6 Spec'S Wines & Liquor Spec'S Wine & Spiri health page →| Inspection date | Score | Inspection type |
|---|---|---|
| Jun 03, 2014 | 98 | Routine Inspection (001) |
| Jun 03, 2014 | 98 | Routine Inspection (001) |
| Jun 03, 2014 | 98 | Routine Inspection (001) |
| Sep 06, 2013 | 98 | Routine Inspection (001) |
| Sep 06, 2013 | 98 | Routine Inspection (001) |
| Sep 06, 2013 | 96 | Routine Inspection (001) |
| Sep 08, 2012 | 98 | Routine Inspection (001) |
| Sep 08, 2012 | 98 | Routine Inspection (001) |
| Sep 08, 2012 | 98 | Routine Inspection (001) |
| Dec 09, 2011 | 98 | Routine Inspection (001) |
| Dec 09, 2011 | 98 | Routine Inspection (001) |
| Dec 09, 2011 | 98 | Routine Inspection (001) |
| Dec 09, 2011 | 98 | Routine Inspection (001) |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.