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Health inspection history

PERRY'S STEAKHOUSE & GRILLE

9827 KATY FWY, TX 77024 · facility #404848

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Latest
98
Best ever
98
Worst ever
94
Avg score
97.2
Inspections
21
Source: BoozeReports.com provides Texas bar, restaurant, and alcohol-permit intelligence — including mixed beverage sales, license details, compliance signals, violations, ownership, and estimated business value. This page covers PERRY'S STEAKHOUSE & GRILLE health-inspection history: PERRY'S STEAKHOUSE & GRILLE at 9827 KATY FWY, Houston — full Texas health-inspection score history with dates, inspection types, and trend. Sourced from local health-department records and refreshed weekly.

Score history

Inspection date Score Inspection type
Jan 20, 2015 98 Routine Inspection (001)
Jan 20, 2015 94 Routine Inspection (001)
Oct 29, 2014 98 Routine Inspection (001)
Oct 29, 2014 96 Routine Inspection (001)
Apr 16, 2014 98 Routine Inspection (001)
Apr 16, 2014 98 Routine Inspection (001)
Jan 14, 2014 98 Routine Inspection (001)
Jan 14, 2014 96 Routine Inspection (001)
Nov 12, 2013 98 Routine Inspection (001)
Nov 12, 2013 94 Routine Inspection (001)
Nov 12, 2013 98 Consultative Visit - Sanitarian (004)
Aug 16, 2013 96 Routine Inspection (001)
Aug 16, 2013 98 Routine Inspection (001)
Feb 07, 2013 98 Pre-Opening Inspection (006)
Jan 03, 2013 98 Routine Inspection (001)
Jan 03, 2013 96 Routine Inspection (001)
Jun 07, 2012 98 Routine Inspection (001)
Jun 07, 2012 98 Routine Inspection (001)
Jun 30, 2011 98 Routine Inspection (001)
Jun 30, 2011 98 Routine Inspection (001)
Jun 30, 2011 98 Routine Inspection (001)

Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.