5061 WESTHEIMER STE 8050, TX 77056 · facility #405966
View The Oceanaire Seafood Room health page →| Inspection date | Score | Inspection type |
|---|---|---|
| Dec 30, 2014 | 98 | Routine Inspection (001) |
| Dec 30, 2014 | 98 | Routine Inspection (001) |
| Jul 29, 2014 | 98 | Routine Inspection (001) |
| Jul 29, 2014 | 98 | Routine Inspection (001) |
| May 31, 2014 | 96 | Reinspection (002) |
| May 24, 2014 | 92 | Routine Inspection (001) |
| May 24, 2014 | 98 | Routine Inspection (001) |
| Mar 13, 2014 | 94 | Routine Inspection (001) |
| Mar 13, 2014 | 98 | Routine Inspection (001) |
| Sep 17, 2013 | 98 | Routine Inspection (001) |
| Sep 17, 2013 | 98 | Routine Inspection (001) |
| Jul 19, 2013 | 94 | Routine Inspection (001) |
| Jul 19, 2013 | 98 | Routine Inspection (001) |
| Apr 15, 2013 | 96 | Routine Inspection (001) |
| Jan 10, 2013 | 98 | — |
| Jan 10, 2013 | 96 | Routine Inspection (001) |
| Sep 25, 2012 | 96 | Routine Inspection (001) |
| Jul 10, 2012 | 94 | Routine Inspection (001) |
| Jul 10, 2012 | 98 | Routine Inspection (001) |
| Nov 01, 2011 | 98 | Routine Inspection (001) |
| Nov 01, 2011 | 98 | Routine Inspection (001) |
| Nov 01, 2011 | 98 | Routine Inspection (001) |
| Nov 01, 2011 | 98 | Routine Inspection (001) |
| Nov 01, 2011 | 98 | Routine Inspection (001) |
| Jul 07, 2010 | 98 | Routine Inspection (001) |
| Jul 07, 2010 | 98 | Routine Inspection (001) |
| Jul 07, 2010 | 98 | Complaint (003) |
| Jul 07, 2010 | 98 | Complaint (003) |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.