800 W SAM HOUSTON PKWY N STE 116, TX 77024 · facility #412054
View Yard House #8325 health page →| Inspection date | Score | Inspection type |
|---|---|---|
| Jan 07, 2015 | 98 | Routine Inspection (001) |
| Jan 07, 2015 | 98 | Routine Inspection (001) |
| Jul 03, 2014 | 98 | Complaint (003) |
| Jul 03, 2014 | 98 | Complaint (003) |
| Jan 07, 2014 | 98 | Complaint (003) |
| Jan 07, 2014 | 98 | Complaint (003) |
| Dec 29, 2013 | 98 | Consultative Visit - Sanitarian (004) |
| Dec 23, 2013 | 98 | Routine Inspection (001) |
| Dec 23, 2013 | 96 | Routine Inspection (001) |
| Jun 24, 2013 | 98 | Routine Inspection (001) |
| Jun 24, 2013 | 98 | Routine Inspection (001) |
| Dec 18, 2012 | 98 | Routine Inspection (001) |
| Dec 18, 2012 | 98 | Routine Inspection (001) |
| May 24, 2012 | 98 | Routine Inspection (001) |
| May 24, 2012 | 98 | Routine Inspection (001) |
| Jul 12, 2011 | 98 | Complaint (003) |
| Jul 12, 2011 | 98 | Complaint (003) |
| Jul 12, 2011 | 98 | Routine Inspection (001) |
| Feb 09, 2011 | 90 | Routine Inspection (001) |
| Feb 09, 2011 | 96 | Routine Inspection (001) |
| Feb 09, 2011 | 98 | — |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.