9889 BELLAIRE BLVD STE E-200, TX 77036 · facility #417846
View Friendship Bbq health page →| Inspection date | Score | Inspection type |
|---|---|---|
| Mar 16, 2015 | 98 | Inspection Request |
| Dec 16, 2014 | 98 | Routine Inspection (001) |
| Dec 16, 2014 | 96 | Routine Inspection (001) |
| Dec 10, 2014 | 98 | Inspection Request |
| Sep 23, 2014 | 98 | Routine Inspection (001) |
| Sep 23, 2014 | 96 | Routine Inspection (001) |
| Jun 20, 2014 | 98 | Inspection Request |
| Mar 27, 2014 | 98 | Routine Inspection (001) |
| Mar 27, 2014 | 96 | Routine Inspection (001) |
| Mar 26, 2014 | 98 | Inspection Request |
| Sep 26, 2013 | 98 | Inspection Request |
| Mar 28, 2013 | 98 | Routine Inspection (001) |
| Mar 28, 2013 | 98 | Routine Inspection (001) |
| Aug 31, 2012 | 98 | Routine Inspection (001) |
| Aug 31, 2012 | 98 | Routine Inspection (001) |
| Feb 22, 2012 | 98 | Pre-Opening Inspection (006) |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.