4224 SAN FELIPE, TX 77027 · facility #421349
View Liberty Kitchen And Oysterette health page →| Inspection date | Score | Inspection type |
|---|---|---|
| Mar 17, 2015 | 98 | Routine Inspection (001) |
| Mar 17, 2015 | 98 | Routine Inspection (001) |
| Sep 16, 2014 | 98 | Routine Inspection (001) |
| Sep 16, 2014 | 98 | Routine Inspection (001) |
| Jul 29, 2014 | 98 | Routine Inspection (001) |
| Jul 29, 2014 | 94 | Routine Inspection (001) |
| Apr 17, 2014 | 98 | Routine Inspection (001) |
| Apr 17, 2014 | 96 | Routine Inspection (001) |
| Apr 17, 2014 | 98 | Routine Inspection (001) |
| Apr 02, 2014 | 98 | Routine Inspection (001) |
| Oct 04, 2013 | 98 | Pre-Opening Inspection (006) |
| Oct 02, 2013 | 98 | Pre-Opening Inspection (006) |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.