1200 SW GREEN OAKS BLV · facility #659
| Inspection date | Score | Inspection type |
|---|---|---|
| Jul 07, 2026 | 87 | Food Establishment Inspection |
| May 27, 2026 | 79 | Food Establishment Inspection |
| May 21, 2026 | 95 | Food Establishment Inspection |
| May 19, 2026 | 99 | Food Establishment Inspection |
| May 13, 2026 | 96 | Food Establishment Inspection |
| Apr 08, 2026 | 96 | Food Establishment Inspection |
| Mar 20, 2026 | 89 | Food Establishment Inspection |
| Jan 09, 2026 | 92 | Food Establishment Inspection |
| Aug 20, 2025 | 92 | Food Establishment Inspection |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.