1041 W INTERSTATE 20 HWY · facility #69
| Inspection date | Score | Inspection type |
|---|---|---|
| Sep 15, 2026 | 76 | Food Establishment Inspection |
| Feb 19, 2026 | 100 | Food Establishment Inspection |
| Feb 17, 2026 | 89 | Food Establishment Inspection |
| Feb 04, 2026 | 99 | Food Establishment Inspection |
| Jan 29, 2026 | 79 | Food Establishment Inspection |
| Jan 13, 2026 | 100 | Food Establishment Inspection |
| Jan 07, 2026 | 90 | Food Establishment Inspection |
| Jan 05, 2026 | 100 | Food Establishment Inspection |
| Oct 15, 2025 | 100 | Food Establishment Inspection |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.