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Health inspection history

BACK STREET CAFE

1103 S SHEPHERD, TX 77019 · facility #918159

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Latest
98
Best ever
98
Worst ever
94
Avg score
97.0
Inspections
26
Source: BoozeReports.com provides Texas bar, restaurant, and alcohol-permit intelligence — including mixed beverage sales, license details, compliance signals, violations, ownership, and estimated business value. This page covers BACK STREET CAFE health-inspection history: BACK STREET CAFE at 1103 S SHEPHERD, Houston — full Texas health-inspection score history with dates, inspection types, and trend. Sourced from local health-department records and refreshed weekly.

Score history

Inspection date Score Inspection type
Mar 13, 2015 98 Routine Inspection (001)
Mar 13, 2015 94 Routine Inspection (001)
Dec 02, 2014 98 Routine Inspection (001)
Dec 02, 2014 96 Routine Inspection (001)
Sep 09, 2014 98 Routine Inspection (001)
Sep 09, 2014 96 Routine Inspection (001)
Aug 01, 2014 98 Routine Inspection (001)
Aug 01, 2014 94 Routine Inspection (001)
May 09, 2014 96 Routine Inspection (001)
May 09, 2014 98 Routine Inspection (001)
Nov 20, 2013 98 Routine Inspection (001)
Nov 20, 2013 98 Routine Inspection (001)
May 28, 2013 98 Complaint (003)
May 23, 2013 98 Consultative Visit - Sanitarian (004)
May 21, 2013 98 Routine Inspection (001)
May 21, 2013 94 Routine Inspection (001)
Oct 11, 2012 98 Routine Inspection (001)
Oct 11, 2012 98 Routine Inspection (001)
Jul 18, 2012 96 Routine Inspection (001)
Jul 18, 2012 98 Routine Inspection (001)
Dec 12, 2011 98 Routine Inspection (001)
Dec 12, 2011 98 Routine Inspection (001)
Dec 12, 2011 94 Routine Inspection (001)
Dec 12, 2011 98 Routine Inspection (001)
Nov 16, 2010 96 Routine Inspection (001)
Nov 16, 2010 98 Routine Inspection (001)

Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.