9080 SOUTHWEST FWY, TX 77074 · facility #918403
View Olive Garden Of Texas #1285 health page →| Inspection date | Score | Inspection type |
|---|---|---|
| Nov 19, 2014 | 98 | Routine Inspection (001) |
| Nov 19, 2014 | 98 | Routine Inspection (001) |
| May 13, 2014 | 98 | Complaint (003) |
| Apr 30, 2014 | 98 | Routine Inspection (001) |
| Apr 30, 2014 | 98 | Routine Inspection (001) |
| Nov 07, 2013 | 98 | Routine Inspection (001) |
| Nov 07, 2013 | 98 | Routine Inspection (001) |
| Aug 14, 2013 | 96 | Routine Inspection (001) |
| Aug 14, 2013 | 98 | Routine Inspection (001) |
| Feb 26, 2013 | 98 | Routine Inspection (001) |
| Feb 26, 2013 | 98 | Routine Inspection (001) |
| Oct 31, 2012 | 98 | Routine Inspection (001) |
| Oct 31, 2012 | 98 | Routine Inspection (001) |
| May 29, 2012 | 98 | Routine Inspection (001) |
| May 29, 2012 | 94 | Routine Inspection (001) |
| Jul 20, 2011 | 98 | Pre-Opening Inspection (006) |
| Nov 17, 2010 | 98 | Routine Inspection (001) |
| Nov 17, 2010 | 96 | Routine Inspection (001) |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.