7560 SH 121 150 · facility #HEALTH2024-00823
| Inspection date | Score | Inspection type |
|---|---|---|
| Aug 26, 2026 | 80 | Food Establishment |
| Feb 27, 2026 | 60 | Food Establishment |
| Aug 14, 2025 | 86 | Food Establishment |
| Feb 18, 2025 | 92 | Food Establishment |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.