The bar posted $22,584 in receipts for the most recent month, falling short of its 12‑month average of $30,101. This places its performance modestly below the typical revenue range for peer establishments in Carrollton, Texas. Audit risk flagged as HIGH — see compliance below.
Based on trailing-12-month gross of $360,790, applying contribution margins of -5–32% and EBITDA multiples of 2.25–3.75×. Confidence: low. Not a formal appraisal — anchor for diligence conversations.
| Month | Total | Liquor | Beer | Wine | MoM |
|---|---|---|---|---|---|
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EL RINCON MEXICAN KITCHEN AND TEQUILA BAR is a Restaurant Mixed Beverage located in CARROLLTON, Texas. In August 2026, it reported $22,584 in total mixed beverage sales. Its average monthly sales over the last 12 months were $30,066. Its highest-grossing month in that period was March 2026 with $40,118 in sales. Sales have remained relatively stable. Its sales mix is approximately 77% liquor, 11% beer, and 12% wine. The establishment currently holds an Active TABC license. Its BoozeReports audit risk score is rated high based on cash law violations, delinquent history, or irregular sales reporting patterns.
1114 S ELM ST # 100, CARROLLTON, TX 75006
Comparative gross-receipt heatmap for permits within ~1 mile. Brighter = higher monthly receipts.
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“We made our reservation days in advance to avoid any issues. Unfortunately, We arrived with a party of about 12, but the staff was not prepared. I was calling the restaurant prior to the scheduled arrival time to confirm, but they never answered any of my calls. When I stated my name, he actually told me there was no such reservation made. I was firm in the fact that indeed I had submitted the information. Once...”
“Met some current and former co-workers here for lunch on a weekday. Adorable town square kind if neighborhood. Great service and amazing fire-roasted salsa. We noticed the lunch portions were HUGE so we skipped appetizers. Collectively we had delicious shrimp fajitas, fish tacos, and veggies quesadillas. Check it out! Second visit, we met for dinner. Great service again! This time I had Baja Shrimp Tacos - so...”
“Yameline was so sweet and happy to serve us. The food was top notch and my Spicy Blackberry Marg was soooo good. We will be back!”
“We were recommended to this restaurants We are from out of town. My husband is Mexican. The food Was overly seasoned with pepper. Pepper being the main seasoning did not have any authentic Mexican flavor. The Queso was bland. The beans were good. We got the fajitas for #2 with shrimp, steak and chicken. Shrimp tasted off. And the other two meats were dry, we are very big on our Spanish food and this was not it at all!”
“We love all the food & the Margaritas are to die for! We come sit & eat on their patio in the summer on Mondays, Wednesdays and Saturdays; the rest of the year definitely always there on Wednesday’s & Saturdays. Edgar is a terrific manager, friendly, welcoming & kind; he is the type of manager I would want to hire if it were my restaurant. All the wait staff are great, but after a few years, our favorites include...”
Aggregated from public reviews. Cached locally; may lag the live source by up to a week.