← Cantina Holly /

Financials

MB105537116
Dashboard › Cantina Holly › Financial Intelligence

Cantina Holly

2500 E 6TH ST, Austin, TX 78702 · TABC MB105537116

Mixed Beverage Austin Market Enriched 2026-06-19
$816,324 Annual gross (L12M) ▼ 9.5% latest MoM Click for monthly detail
$68,027 Avg monthly ▲ 15.2% latest vs avg Click for monthly detail
~20% Est. net margin (likely) $159,670/yr est. net Click for cost model
$408k–$559k Est. acquisition range 0.59× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Mexican Restaurant, liquor is typically only 20–35% of total business revenue. Mexican restaurant. Margaritas + tequila lift the liquor share but food still dominates. Estimated total revenue (rough): $2,332,354 – $4,081,620/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
← Back to Cantina Holly My bars

Executive Summary

Click to expand full narrative

Cantina Holly is a mixed-beverage licensed establishment at 2500 E 6TH ST, Austin, Texas (TABC MB105537116). Over the most recent 12 months it reported $816,324 in gross alcohol sales, averaging $68,027/month with a best month of $86,592. Sales mix: ~84% liquor · 14% beer · 2% wine. The building at this address is owned by KELLEES LITTLE HOUSE LLC (2,500 sqft, $715,769 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $159,670 (~20% margin). Acquisition value is estimated at $408k–$559k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$816,324
Avg monthly
$68,027
Best month
$86,592
Mar 2026
Sales mix
84% Liq
14% Beer · 2% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID191123
Property owner (landlord)KELLEES LITTLE HOUSE LLC
Total building SF2,500
Assessed value$715,769

Cantina Holly's share

Est. base rent ~$40/sqft/yr · 3,500 sqft · Class A $11,691/mo
NNN CAM / insurance$1,754/mo
NNN property tax$596/mo
Personal property tax est — no BPP record $136/mo
Total occupancy $14,177/mo

Occupancy analysis

All-in occupancy cost is 20.8% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $816,324 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~30%
Revenue$816,324
COGS (24%)−$195,918
Labor (14%)−$114,285
Occupancy−$153,112
TX MB gross tax (6.7%)−$54,694
Utilities / ins / mktg (8%)−$65,306
Card surcharge net+$8,980
Net profit $241,989
Most Likely
Typical bar, light food program, full two-shift staffing
~20%
Revenue$816,324
COGS (27%)−$220,407
Labor (17%)−$138,775
Occupancy−$170,125
TX MB gross tax (6.7%)−$54,694
Utilities / ins / mktg (10%)−$81,632
Card surcharge net+$8,980
Net profit $159,670
Stressed
Heavy food, larger crew, higher rent
~7%
Revenue$816,324
COGS (30%)−$244,897
Labor (22%)−$179,591
Occupancy−$187,137
TX MB gross tax (6.7%)−$54,694
Utilities / ins / mktg (12%)−$97,959
Card surcharge net+$8,980
Net profit $61,025
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Holly-Hood LLC looking up officers…
4
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $159,670/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$159,670 net) estimated

Revenue multiple
$408k–$653k
0.5–0.8× gross
SDE multiple
$399k–$559k
2.5–3.5× earnings
Cap rate
$484k–$639k
25–33%
Suggested range
$408k–$559k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Mexican Restaurant

If you're buying the whole restaurant, not just the bar program

We estimate this mexican restaurant pulls $2,332,354–$4,081,620/yr in total revenue (your liquor portion of $816,324 is roughly 20–35% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$2,332k–$4,082k
food + liquor + service
Estimated net (10–15%)
$233k–$612k
restaurant margin
Full-business value
$641k–$2,245k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-06-18

Lookup pending — check back tomorrow

Daily public-records quota was exhausted before we could check this operator. Our nightly job will retry automatically.