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Financials

MB1078662
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Oishii Boulevard Restaurant LLC

5627 SMU BLVD, Dallas, TX 75206 · TABC MB1078662

Mixed Beverage Dallas Market Enriched 2026-06-19
$839,439 Annual gross (L12M) ▲ 6.1% latest MoM Click for monthly detail
$69,953 Avg monthly ▼ 2.0% latest vs avg Click for monthly detail
~26% Est. net margin (likely) $217,248/yr est. net Click for cost model
$543k–$760k Est. acquisition range 0.78× annual gross (blended) Click for valuation methods
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Executive Summary

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Oishii Boulevard Restaurant LLC is a mixed-beverage licensed establishment at 5627 SMU BLVD, Dallas, Texas (TABC MB1078662). Over the most recent 12 months it reported $839,439 in gross alcohol sales, averaging $69,953/month with a best month of $81,637. Sales mix: ~50% liquor · 10% beer · 40% wine. The building at this address is owned by CH REALTY XKNIGHTVEST MF (403,744 sqft, $82,626,320 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $217,248 (~26% margin). Acquisition value is estimated at $543k–$760k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$839,439
Avg monthly
$69,953
Best month
$81,637
Aug 2025
Sales mix
50% Liq
10% Beer · 40% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID005185000B01A0000
Property owner (landlord)CH REALTY XKNIGHTVEST MF
Total building SF403,744
Assessed value$82,626,320

Oishii Boulevard Restaurant LLC's share

Est. base rent ~$25/sqft/yr · 3,500 sqft · Class A $7,163/mo
NNN CAM / insurance$1,074/mo
NNN property tax$1,433/mo
Personal property tax own fixtures · Prop 99201102700000000 $487/mo
Total occupancy $10,157/mo

Occupancy analysis

All-in occupancy cost is 14.5% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $839,439 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~35%
Revenue$839,439
COGS (24%)−$201,465
Labor (14%)−$117,521
Occupancy−$109,697
TX MB gross tax (6.7%)−$56,242
Utilities / ins / mktg (8%)−$67,155
Card surcharge net+$9,234
Net profit $296,592
Most Likely
Typical bar, light food program, full two-shift staffing
~26%
Revenue$839,439
COGS (27%)−$226,649
Labor (17%)−$142,705
Occupancy−$121,885
TX MB gross tax (6.7%)−$56,242
Utilities / ins / mktg (10%)−$83,944
Card surcharge net+$9,234
Net profit $217,248
Stressed
Heavy food, larger crew, higher rent
~14%
Revenue$839,439
COGS (30%)−$251,832
Labor (22%)−$184,677
Occupancy−$134,074
TX MB gross tax (6.7%)−$56,242
Utilities / ins / mktg (12%)−$100,733
Card surcharge net+$9,234
Net profit $121,116
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Oishii Boulevard Restaurant LLC looking up officers…
2
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $217,248/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$217,248 net) estimated

Revenue multiple
$420k–$672k
0.5–0.8× gross
SDE multiple
$543k–$760k
2.5–3.5× earnings
Cap rate
$658k–$869k
25–33%
Suggested range
$543k–$760k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.

Federal court history

Public records · last checked 2026-06-06

Lookup pending — check back tomorrow

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