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Financials

MB200050098
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Pasta Bar

1017 E 6TH ST, Austin, TX 78702 · TABC MB200050098

Mixed Beverage Austin Market Enriched 2026-07-10
$182,584 Annual gross (L12M) Click for monthly detail
$20,287 Avg monthly ▼ 100.0% latest vs avg Click for monthly detail
~22% Est. net margin (likely) $40,899/yr est. net Click for cost model
$102k–$143k Est. acquisition range 0.67× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Restaurant / Bar, liquor is typically only 25–45% of total business revenue. Restaurant. Total revenue is typically 2–4× our liquor figure. Estimated total revenue (rough): $405,742 – $730,336/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

Click to expand full narrative

Pasta Bar is a mixed-beverage licensed establishment at 1017 E 6TH ST, Austin, Texas (TABC MB200050098). Over the most recent 12 months it reported $182,584 in gross alcohol sales, averaging $20,287/month with a best month of $28,652. Sales mix: ~21% liquor · 0% beer · 79% wine. The building at this address is owned by CORAZON APARTMENTS LP (316,387 sqft, $77,540,000 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $40,899 (~22% margin). Acquisition value is estimated at $102k–$143k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$182,584
Avg monthly
$20,287
Best month
$28,652
Jul 2025
Sales mix
21% Liq
0% Beer · 79% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID191723
Property owner (landlord)CORAZON APARTMENTS LP
Total building SF316,387
Assessed value$77,540,000

Pasta Bar's share

Est. base rent ~$7/sqft/yr · 2,500 sqft · Class A $1,421/mo
NNN CAM / insurance$213/mo
NNN property tax$1,021/mo
Personal property tax est — no BPP record $83/mo
Total occupancy $2,739/mo

Occupancy analysis

All-in occupancy cost is 18.0% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $182,584 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~32%
Revenue$182,584
COGS (24%)−$43,820
Labor (14%)−$25,562
Occupancy−$29,579
TX MB gross tax (6.7%)−$12,233
Utilities / ins / mktg (8%)−$14,607
Card surcharge net+$2,008
Net profit $58,792
Most Likely
Typical bar, light food program, full two-shift staffing
~22%
Revenue$182,584
COGS (27%)−$49,298
Labor (17%)−$31,039
Occupancy−$32,865
TX MB gross tax (6.7%)−$12,233
Utilities / ins / mktg (10%)−$18,258
Card surcharge net+$2,008
Net profit $40,899
Stressed
Heavy food, larger crew, higher rent
~11%
Revenue$182,584
COGS (30%)−$54,775
Labor (22%)−$40,168
Occupancy−$36,152
TX MB gross tax (6.7%)−$12,233
Utilities / ins / mktg (12%)−$21,910
Card surcharge net+$2,008
Net profit $19,354
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Pasta Bar Atx LLC looking up officers…
2
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $40,899/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$40,899 net) estimated

Revenue multiple
$91k–$146k
0.5–0.8× gross
SDE multiple
$102k–$143k
2.5–3.5× earnings
Cap rate
$124k–$164k
25–33%
Suggested range
$102k–$143k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Restaurant / Bar

If you're buying the whole restaurant, not just the bar program

We estimate this restaurant / bar pulls $405,742–$730,336/yr in total revenue (your liquor portion of $182,584 is roughly 25–45% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$406k–$730k
food + liquor + service
Estimated net (10–15%)
$41k–$110k
restaurant margin
Full-business value
$112k–$402k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-07-06

No federal lawsuits — past or pending