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MB200085617
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Delucca Gaucho Pizza & Wine

1628 OAK LAWN AVE STE 100, Dallas, TX 75207 · TABC MB200085617

Mixed Beverage Dallas Market Enriched 2026-07-10
$606,332 Annual gross (L12M) ▲ 12.0% latest MoM Click for monthly detail
$50,528 Avg monthly ▲ 7.1% latest vs avg Click for monthly detail
~22% Est. net margin (likely) $135,818/yr est. net Click for cost model
$340k–$475k Est. acquisition range 0.67× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Pizza Restaurant, liquor is typically only 10–25% of total business revenue. Pizza-forward; liquor a side program. Total revenue 4–10× this number. Estimated total revenue (rough): $2,425,328 – $6,063,320/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Delucca Gaucho Pizza & Wine is a mixed-beverage licensed establishment at 1628 OAK LAWN AVE STE 100, Dallas, Texas (TABC MB200085617). Over the most recent 12 months it reported $606,332 in gross alcohol sales, averaging $50,528/month with a best month of $59,385. Sales mix: ~72% liquor · 6% beer · 23% wine. The building at this address is owned by TOWER LAND & INV CO (7,371 sqft, $2,895,000 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $135,818 (~22% margin). Acquisition value is estimated at $340k–$475k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$606,332
Avg monthly
$50,528
Best month
$59,385
Dec 2025
Sales mix
72% Liq
6% Beer · 23% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID007888003701A0000
Property owner (landlord)TOWER LAND & INV CO
Total building SF whole parcel — Delucca Gaucho Pizza & Wine is in STE 1007,371
Delucca Gaucho Pizza & Wine's footprint estimated — suite-level not on file 3,500 sf
Assessed value$2,895,000

Delucca Gaucho Pizza & Wine's share

Est. base rent ~$18/sqft/yr · 3,500 sqft · Class A $5,224/mo
NNN CAM / insurance$784/mo
NNN property tax$2,749/mo
Personal property tax own fixtures · Prop 99131028720000000 $338/mo
Total occupancy $9,095/mo

Occupancy analysis

All-in occupancy cost is 18.0% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $606,332 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~32%
Revenue$606,332
COGS (24%)−$145,520
Labor (14%)−$84,886
Occupancy−$98,226
TX MB gross tax (6.7%)−$40,624
Utilities / ins / mktg (8%)−$48,507
Card surcharge net+$6,670
Net profit $195,239
Most Likely
Typical bar, light food program, full two-shift staffing
~22%
Revenue$606,332
COGS (27%)−$163,710
Labor (17%)−$103,076
Occupancy−$109,140
TX MB gross tax (6.7%)−$40,624
Utilities / ins / mktg (10%)−$60,633
Card surcharge net+$6,670
Net profit $135,818
Stressed
Heavy food, larger crew, higher rent
~11%
Revenue$606,332
COGS (30%)−$181,900
Labor (22%)−$133,393
Occupancy−$120,054
TX MB gross tax (6.7%)−$40,624
Utilities / ins / mktg (12%)−$72,760
Card surcharge net+$6,670
Net profit $64,271
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Saddle Horn Concepts LLC looking up officers…
6
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $135,818/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$135,818 net) estimated

Revenue multiple
$303k–$485k
0.5–0.8× gross
SDE multiple
$340k–$475k
2.5–3.5× earnings
Cap rate
$412k–$543k
25–33%
Suggested range
$340k–$475k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Pizza Restaurant

If you're buying the whole restaurant, not just the bar program

We estimate this pizza restaurant pulls $2,425,328–$6,063,320/yr in total revenue (your liquor portion of $606,332 is roughly 10–25% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$2,425k–$6,063k
food + liquor + service
Estimated net (10–15%)
$243k–$909k
restaurant margin
Full-business value
$667k–$3,335k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-06-01

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