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Financials

MB200133094
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Beef O'Brady's

7306 SW 34TH AVE STE 7, Amarillo, TX 79121 · TABC MB200133094

Mixed Beverage Amarillo Market Enriched 2026-07-10
$561,768 Annual gross (L12M) ▼ 6.6% latest MoM Click for monthly detail
$46,814 Avg monthly ▼ 9.0% latest vs avg Click for monthly detail
~28% Est. net margin (likely) $157,829/yr est. net Click for cost model
$395k–$552k Est. acquisition range 0.84× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Cocktail Bar, liquor is typically only 85–95% of total business revenue. Spirits-led; low food. Estimated total revenue (rough): $591,335 – $660,904/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Beef O'Brady's is a mixed-beverage licensed establishment at 7306 SW 34TH AVE STE 7, Amarillo, Texas (TABC MB200133094). Over the most recent 12 months it reported $561,768 in gross alcohol sales, averaging $46,814/month with a best month of $59,896. Sales mix: ~41% liquor · 55% beer · 3% wine. Applying Texas bar cost benchmarks yields an estimated annual net of approximately $157,829 (~28% margin). Acquisition value is estimated at $395k–$552k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$561,768
Avg monthly
$46,814
Best month
$59,896
Jan 2026
Sales mix
41% Liq
55% Beer · 3% Wine

Property & occupancy

County public records + submarket comps

Detailed property records not available for this location. Occupancy below uses submarket heuristics only.

Estimated occupancy heuristic

Est. base rent (10.5% of gross)$4,915/mo
NNN CAM / insurance$737/mo
Total occupancy$5,760/mo

Note

County property records couldn't be matched to this address. Occupancy is modeled from a revenue-based heuristic and is less accurate than a direct property record match.

Profit scenarios

Texas bar cost model applied to $561,768 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~37%
Revenue$561,768
COGS (24%)−$134,824
Labor (14%)−$78,648
Occupancy−$62,213
TX MB gross tax (6.7%)−$37,638
Utilities / ins / mktg (8%)−$44,941
Card surcharge net+$6,179
Net profit $209,683
Most Likely
Typical bar, light food program, full two-shift staffing
~28%
Revenue$561,768
COGS (27%)−$151,677
Labor (17%)−$95,501
Occupancy−$69,126
TX MB gross tax (6.7%)−$37,638
Utilities / ins / mktg (10%)−$56,177
Card surcharge net+$6,179
Net profit $157,829
Stressed
Heavy food, larger crew, higher rent
~17%
Revenue$561,768
COGS (30%)−$168,530
Labor (22%)−$123,589
Occupancy−$76,038
TX MB gross tax (6.7%)−$37,638
Utilities / ins / mktg (12%)−$67,412
Card surcharge net+$6,179
Net profit $94,739
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Bring On The Beef's LLC looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $157,829/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$157,829 net) estimated

Revenue multiple
$281k–$449k
0.5–0.8× gross
SDE multiple
$395k–$552k
2.5–3.5× earnings
Cap rate
$478k–$631k
25–33%
Suggested range
$395k–$552k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.