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Financials

MB200144260
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Red Dirt Tavern

3610 N MAIN ST, Paris, TX 75460 · TABC MB200144260

Mixed Beverage Paris Market Enriched 2026-09-12
$440,600 Annual gross (L12M) — 0.0% latest MoM Click for monthly detail
$55,075 Avg monthly ▲ 8.9% latest vs avg Click for monthly detail
~28% Est. net margin (likely) $123,650/yr est. net Click for cost model
$309k–$433k Est. acquisition range 0.84× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Pub, liquor is typically only 60–80% of total business revenue. Liquor majority with food. Estimated total revenue (rough): $550,750 – $734,333/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

Click to expand full narrative

Red Dirt Tavern is a mixed-beverage licensed establishment at 3610 N MAIN ST, Paris, Texas (TABC MB200144260). Over the most recent 12 months it reported $440,600 in gross alcohol sales, averaging $55,075/month with a best month of $59,961. Sales mix: ~55% liquor · 45% beer · 0% wine. Applying Texas bar cost benchmarks yields an estimated annual net of approximately $123,650 (~28% margin). Acquisition value is estimated at $309k–$433k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$440,600
Avg monthly
$55,075
Best month
$59,961
Jun 2026
Sales mix
55% Liq
45% Beer · 0% Wine

Property & occupancy

County public records + submarket comps

Detailed property records not available for this location. Occupancy below uses submarket heuristics only.

Estimated occupancy heuristic

Est. base rent (10.5% of gross)$3,855/mo
NNN CAM / insurance$578/mo
Total occupancy$4,529/mo

Note

County property records couldn't be matched to this address. Occupancy is modeled from a revenue-based heuristic and is less accurate than a direct property record match.

Profit scenarios

Texas bar cost model applied to $440,600 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~37%
Revenue$440,600
COGS (24%)−$105,744
Labor (14%)−$61,684
Occupancy−$48,917
TX MB gross tax (6.7%)−$29,520
Utilities / ins / mktg (8%)−$35,248
Card surcharge net+$4,847
Net profit $164,333
Most Likely
Typical bar, light food program, full two-shift staffing
~28%
Revenue$440,600
COGS (27%)−$118,962
Labor (17%)−$74,902
Occupancy−$54,352
TX MB gross tax (6.7%)−$29,520
Utilities / ins / mktg (10%)−$44,060
Card surcharge net+$4,847
Net profit $123,650
Stressed
Heavy food, larger crew, higher rent
~17%
Revenue$440,600
COGS (30%)−$132,180
Labor (22%)−$96,932
Occupancy−$59,788
TX MB gross tax (6.7%)−$29,520
Utilities / ins / mktg (12%)−$52,872
Card surcharge net+$4,847
Net profit $74,155
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Red Dirt Tavern LLC looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $123,650/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$123,650 net) estimated

Revenue multiple
$220k–$352k
0.5–0.8× gross
SDE multiple
$309k–$433k
2.5–3.5× earnings
Cap rate
$375k–$495k
25–33%
Suggested range
$309k–$433k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.

Federal court history

Public records · last checked 2026-07-23

Lookup pending — check back tomorrow

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