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MB705339
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Chachi's Mexican Bar & Grill

5 N MAIN ST, Kingwood, TX 77339 · TABC MB705339

Mixed Beverage Kingwood Market Enriched 2026-06-15
$1,148,684 Annual gross (L12M) ▼ 6.1% latest MoM Click for monthly detail
$95,724 Avg monthly ▲ 0.5% latest vs avg Click for monthly detail
~40% Est. net margin (likely) $461,292/yr est. net Click for cost model
$1,153k–$1,149k Est. acquisition range 1.00× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Mexican Restaurant, liquor is typically only 20–35% of total business revenue. Mexican restaurant. Margaritas + tequila lift the liquor share but food still dominates. Estimated total revenue (rough): $3,281,954 – $5,743,420/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Chachi's Mexican Bar & Grill is a mixed-beverage licensed establishment at 5 N MAIN ST, Kingwood, Texas (TABC MB705339). Over the most recent 12 months it reported $1,148,684 in gross alcohol sales, averaging $95,724/month with a best month of $121,881. Sales mix: ~81% liquor · 13% beer · 6% wine. The building at this address is owned by KINGS CROSSING COMM ASSN (2,500 sqft, $100 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $461,292 (~40% margin). Acquisition value is estimated at $1,153k–$1,149k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$1,148,684
Avg monthly
$95,724
Best month
$121,881
May 2025
Sales mix
81% Liq
13% Beer · 6% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID1176020030001
Property owner (landlord)KINGS CROSSING COMM ASSN
Total building SF2,500
Assessed value$100

Chachi's Mexican Bar & Grill's share

Est. base rent ~$0/sqft/yr · 5,000 sqft · Class C $1/mo
NNN CAM / insurance$0/mo
NNN property tax$0/mo
Personal property tax est — no BPP record $230/mo
Total occupancy $231/mo

Occupancy analysis

All-in occupancy cost is 0.2% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $1,148,684 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~48%
Revenue$1,148,684
COGS (24%)−$275,684
Labor (14%)−$160,816
Occupancy−$2,499
TX MB gross tax (6.7%)−$76,962
Utilities / ins / mktg (8%)−$91,895
Card surcharge net+$12,636
Net profit $553,464
Most Likely
Typical bar, light food program, full two-shift staffing
~40%
Revenue$1,148,684
COGS (27%)−$310,145
Labor (17%)−$195,276
Occupancy−$2,776
TX MB gross tax (6.7%)−$76,962
Utilities / ins / mktg (10%)−$114,868
Card surcharge net+$12,636
Net profit $461,292
Stressed
Heavy food, larger crew, higher rent
~30%
Revenue$1,148,684
COGS (30%)−$344,605
Labor (22%)−$252,710
Occupancy−$3,054
TX MB gross tax (6.7%)−$76,962
Utilities / ins / mktg (12%)−$137,842
Card surcharge net+$12,636
Net profit $346,146
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Chachi's Mexican Bar & Grill LLC looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $461,292/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$461,292 net) estimated

Revenue multiple
$574k–$919k
0.5–0.8× gross
SDE multiple
$1.15M–$1.61M
2.5–3.5× earnings
Cap rate
$1.40M–$1.85M
25–33%
Suggested range
$1,153k–$1,149k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Mexican Restaurant

If you're buying the whole restaurant, not just the bar program

We estimate this mexican restaurant pulls $3,281,954–$5,743,420/yr in total revenue (your liquor portion of $1,148,684 is roughly 20–35% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$3,282k–$5,743k
food + liquor + service
Estimated net (10–15%)
$328k–$862k
restaurant margin
Full-business value
$903k–$3,159k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-06-17

Lookup pending — check back tomorrow

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