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Financials

MB733323
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Los Tres Ranchitos #2

16143 N ELDRIDGE PKWY, Tomball, TX 77377 · TABC MB733323

Mixed Beverage Tomball Market Enriched 2026-07-12
$259,523 Annual gross (L12M) ▲ 4.4% latest MoM Click for monthly detail
$21,627 Avg monthly ▲ 20.9% latest vs avg Click for monthly detail
~22% Est. net margin (likely) $58,133/yr est. net Click for cost model
$145k–$203k Est. acquisition range 0.67× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Mexican Restaurant, liquor is typically only 20–35% of total business revenue. Mexican restaurant. Margaritas + tequila lift the liquor share but food still dominates. Estimated total revenue (rough): $741,494 – $1,297,615/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Los Tres Ranchitos #2 is a mixed-beverage licensed establishment at 16143 N ELDRIDGE PKWY, Tomball, Texas (TABC MB733323). Over the most recent 12 months it reported $259,523 in gross alcohol sales, averaging $21,627/month with a best month of $26,139. Sales mix: ~85% liquor · 15% beer · 1% wine. The building at this address is owned by CONOCOPHILLIPS COMPANY (8,786 sqft, $2,196,500 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $58,133 (~22% margin). Acquisition value is estimated at $145k–$203k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$259,523
Avg monthly
$21,627
Best month
$26,139
May 2026
Sales mix
85% Liq
15% Beer · 1% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID0410360010749
Property owner (landlord)CONOCOPHILLIPS COMPANY
Total building SF8,786
Assessed value$2,196,500

Los Tres Ranchitos #2's share

Est. base rent ~$11/sqft/yr · 2,500 sqft · Class A $2,211/mo
NNN CAM / insurance$332/mo
NNN property tax$1,250/mo
Personal property tax est — no BPP record $100/mo
Total occupancy $3,893/mo

Occupancy analysis

All-in occupancy cost is 18.0% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $259,523 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~32%
Revenue$259,523
COGS (24%)−$62,286
Labor (14%)−$36,333
Occupancy−$42,043
TX MB gross tax (6.7%)−$17,388
Utilities / ins / mktg (8%)−$20,762
Card surcharge net+$2,855
Net profit $83,566
Most Likely
Typical bar, light food program, full two-shift staffing
~22%
Revenue$259,523
COGS (27%)−$70,071
Labor (17%)−$44,119
Occupancy−$46,714
TX MB gross tax (6.7%)−$17,388
Utilities / ins / mktg (10%)−$25,952
Card surcharge net+$2,855
Net profit $58,133
Stressed
Heavy food, larger crew, higher rent
~11%
Revenue$259,523
COGS (30%)−$77,857
Labor (22%)−$57,095
Occupancy−$51,386
TX MB gross tax (6.7%)−$17,388
Utilities / ins / mktg (12%)−$31,143
Card surcharge net+$2,855
Net profit $27,509
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Los Tres Ranchitos #2 INC looking up officers…
3
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $58,133/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$58,133 net) estimated

Revenue multiple
$130k–$208k
0.5–0.8× gross
SDE multiple
$145k–$203k
2.5–3.5× earnings
Cap rate
$176k–$233k
25–33%
Suggested range
$145k–$203k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Mexican Restaurant

If you're buying the whole restaurant, not just the bar program

We estimate this mexican restaurant pulls $741,494–$1,297,615/yr in total revenue (your liquor portion of $259,523 is roughly 20–35% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$741k–$1,298k
food + liquor + service
Estimated net (10–15%)
$74k–$195k
restaurant margin
Full-business value
$204k–$714k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-09-09

Lookup pending — check back tomorrow

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