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Financials

MB804228
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Longhorn Steakhouse #5428

16746 SOUTHWEST FWY, Sugar Land, TX 77479 · TABC MB804228

Mixed Beverage Sugar Land Market Enriched 2026-07-10
$347,371 Annual gross (L12M) ▲ 35.2% latest MoM Click for monthly detail
$28,948 Avg monthly ▲ 24.7% latest vs avg Click for monthly detail
~28% Est. net margin (likely) $97,193/yr est. net Click for cost model
$243k–$340k Est. acquisition range 0.84× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Steakhouse, liquor is typically only 25–40% of total business revenue. Steakhouse. Total revenue is typically 2.5–4× our liquor figure (high food average ticket). Estimated total revenue (rough): $868,428 – $1,389,484/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Longhorn Steakhouse #5428 is a mixed-beverage licensed establishment at 16746 SOUTHWEST FWY, Sugar Land, Texas (TABC MB804228). Over the most recent 12 months it reported $347,371 in gross alcohol sales, averaging $28,948/month with a best month of $39,098. Sales mix: ~61% liquor · 20% beer · 19% wine. Applying Texas bar cost benchmarks yields an estimated annual net of approximately $97,193 (~28% margin). Acquisition value is estimated at $243k–$340k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$347,371
Avg monthly
$28,948
Best month
$39,098
Mar 2026
Sales mix
61% Liq
20% Beer · 19% Wine

Property & occupancy

County public records + submarket comps

Detailed property records not available for this location. Occupancy below uses submarket heuristics only.

Estimated occupancy heuristic

Est. base rent (10.5% of gross)$3,039/mo
NNN CAM / insurance$456/mo
Total occupancy$3,595/mo

Note

County property records couldn't be matched to this address. Occupancy is modeled from a revenue-based heuristic and is less accurate than a direct property record match.

Profit scenarios

Texas bar cost model applied to $347,371 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~37%
Revenue$347,371
COGS (24%)−$83,369
Labor (14%)−$48,632
Occupancy−$38,831
TX MB gross tax (6.7%)−$23,274
Utilities / ins / mktg (8%)−$27,790
Card surcharge net+$3,821
Net profit $129,297
Most Likely
Typical bar, light food program, full two-shift staffing
~28%
Revenue$347,371
COGS (27%)−$93,790
Labor (17%)−$59,053
Occupancy−$43,145
TX MB gross tax (6.7%)−$23,274
Utilities / ins / mktg (10%)−$34,737
Card surcharge net+$3,821
Net profit $97,193
Stressed
Heavy food, larger crew, higher rent
~17%
Revenue$347,371
COGS (30%)−$104,211
Labor (22%)−$76,422
Occupancy−$47,460
TX MB gross tax (6.7%)−$23,274
Utilities / ins / mktg (12%)−$41,685
Card surcharge net+$3,821
Net profit $58,141
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Rare Hospitality International INC looking up officers…
3
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $97,193/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$97,193 net) estimated

Revenue multiple
$174k–$278k
0.5–0.8× gross
SDE multiple
$243k–$340k
2.5–3.5× earnings
Cap rate
$295k–$389k
25–33%
Suggested range
$243k–$340k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Steakhouse

If you're buying the whole restaurant, not just the bar program

We estimate this steakhouse pulls $868,428–$1,389,484/yr in total revenue (your liquor portion of $347,371 is roughly 25–40% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$868k–$1,389k
food + liquor + service
Estimated net (10–15%)
$87k–$208k
restaurant margin
Full-business value
$239k–$764k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-05-22

Lookup pending — check back tomorrow

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