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Financials

MB864788
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Dirty Al's Bayou Grill

5712 N 10TH ST, Mcallen, TX 78504 · TABC MB864788

Mixed Beverage Mcallen Market Enriched 2026-07-12
$112,659 Annual gross (L12M) ▲ 5.2% latest MoM Click for monthly detail
$9,388 Avg monthly ▲ 12.2% latest vs avg Click for monthly detail
~27% Est. net margin (likely) $30,761/yr est. net Click for cost model
$77k–$108k Est. acquisition range 0.82× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Restaurant / Bar, liquor is typically only 25–45% of total business revenue. Restaurant. Total revenue is typically 2–4× our liquor figure. Estimated total revenue (rough): $250,353 – $450,636/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Dirty Al's Bayou Grill is a mixed-beverage licensed establishment at 5712 N 10TH ST, Mcallen, Texas (TABC MB864788). Over the most recent 12 months it reported $112,659 in gross alcohol sales, averaging $9,388/month with a best month of $13,674. Sales mix: ~38% liquor · 51% beer · 11% wine. Applying Texas bar cost benchmarks yields an estimated annual net of approximately $30,761 (~27% margin). Acquisition value is estimated at $77k–$108k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$112,659
Avg monthly
$9,388
Best month
$13,674
Feb 2026
Sales mix
38% Liq
51% Beer · 11% Wine

Property & occupancy

County public records + submarket comps

Detailed property records not available for this location. Occupancy below uses submarket heuristics only.

Estimated occupancy heuristic

Est. base rent (10.5% of gross)$986/mo
NNN CAM / insurance$148/mo
Total occupancy$1,229/mo

Note

County property records couldn't be matched to this address. Occupancy is modeled from a revenue-based heuristic and is less accurate than a direct property record match.

Profit scenarios

Texas bar cost model applied to $112,659 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~37%
Revenue$112,659
COGS (24%)−$27,038
Labor (14%)−$15,772
Occupancy−$13,278
TX MB gross tax (6.7%)−$7,548
Utilities / ins / mktg (8%)−$9,013
Card surcharge net+$1,239
Net profit $41,249
Most Likely
Typical bar, light food program, full two-shift staffing
~27%
Revenue$112,659
COGS (27%)−$30,418
Labor (17%)−$19,152
Occupancy−$14,754
TX MB gross tax (6.7%)−$7,548
Utilities / ins / mktg (10%)−$11,266
Card surcharge net+$1,239
Net profit $30,761
Stressed
Heavy food, larger crew, higher rent
~16%
Revenue$112,659
COGS (30%)−$33,798
Labor (22%)−$24,785
Occupancy−$16,229
TX MB gross tax (6.7%)−$7,548
Utilities / ins / mktg (12%)−$13,519
Card surcharge net+$1,239
Net profit $18,019
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Dirty Als 4 INC looking up officers…
4
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $30,761/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$30,761 net) estimated

Revenue multiple
$56k–$90k
0.5–0.8× gross
SDE multiple
$77k–$108k
2.5–3.5× earnings
Cap rate
$93k–$123k
25–33%
Suggested range
$77k–$108k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Restaurant / Bar

If you're buying the whole restaurant, not just the bar program

We estimate this restaurant / bar pulls $250,353–$450,636/yr in total revenue (your liquor portion of $112,659 is roughly 25–45% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$250k–$451k
food + liquor + service
Estimated net (10–15%)
$25k–$68k
restaurant margin
Full-business value
$69k–$248k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-07-10

No federal lawsuits — past or pending