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RM1095724
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Fuzzy's Taco Shop

2917 W BERRY ST, Fort Worth, TX 76109 · TABC RM1095724

Mixed Beverage Fort Worth Market Enriched 2026-08-31
$361,749 Annual gross (L12M) ▼ 11.0% latest MoM Click for monthly detail
$30,146 Avg monthly ▼ 50.4% latest vs avg Click for monthly detail
~39% Est. net margin (likely) $139,621/yr est. net Click for cost model
$349k–$362k Est. acquisition range 0.98× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Mexican Restaurant, liquor is typically only 20–35% of total business revenue. Mexican restaurant. Margaritas + tequila lift the liquor share but food still dominates. Estimated total revenue (rough): $1,033,569 – $1,808,745/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Fuzzy's Taco Shop is a mixed-beverage licensed establishment at 2917 W BERRY ST, Fort Worth, Texas (TABC RM1095724). Over the most recent 12 months it reported $361,749 in gross alcohol sales, averaging $30,146/month with a best month of $59,736. Sales mix: ~78% liquor · 21% beer · 1% wine. The building at this address is owned by DI TACO LLC $83,531 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $139,621 (~39% margin). Acquisition value is estimated at $349k–$362k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$361,749
Avg monthly
$30,146
Best month
$59,736
Apr 2026
Sales mix
78% Liq
21% Beer · 1% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID14759239
Property owner (landlord)DI TACO LLC
Assessed value$83,531

Fuzzy's Taco Shop's share

Est. base rent ~$2/sqft/yr · 2,500 sqft · Class C $313/mo
NNN CAM / insurance$47/mo
NNN property tax$84/mo
Personal property tax est — no BPP record $100/mo
Total occupancy $544/mo

Occupancy analysis

All-in occupancy cost is 1.8% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $361,749 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~47%
Revenue$361,749
COGS (24%)−$86,820
Labor (14%)−$50,645
Occupancy−$5,873
TX MB gross tax (6.7%)−$24,237
Utilities / ins / mktg (8%)−$28,940
Card surcharge net+$3,979
Net profit $169,214
Most Likely
Typical bar, light food program, full two-shift staffing
~39%
Revenue$361,749
COGS (27%)−$97,672
Labor (17%)−$61,497
Occupancy−$6,525
TX MB gross tax (6.7%)−$24,237
Utilities / ins / mktg (10%)−$36,175
Card surcharge net+$3,979
Net profit $139,621
Stressed
Heavy food, larger crew, higher rent
~28%
Revenue$361,749
COGS (30%)−$108,525
Labor (22%)−$79,585
Occupancy−$7,178
TX MB gross tax (6.7%)−$24,237
Utilities / ins / mktg (12%)−$43,410
Card surcharge net+$3,979
Net profit $102,794
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Di Taco LLC looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $139,621/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$139,621 net) estimated

Revenue multiple
$181k–$289k
0.5–0.8× gross
SDE multiple
$349k–$489k
2.5–3.5× earnings
Cap rate
$423k–$558k
25–33%
Suggested range
$349k–$362k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Mexican Restaurant

If you're buying the whole restaurant, not just the bar program

We estimate this mexican restaurant pulls $1,033,569–$1,808,745/yr in total revenue (your liquor portion of $361,749 is roughly 20–35% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$1,034k–$1,809k
food + liquor + service
Estimated net (10–15%)
$103k–$271k
restaurant margin
Full-business value
$284k–$995k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-06-03

Lookup pending — check back tomorrow

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