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RM669229
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Cristina's Mexican Restaurant

6424 CROSS TIMBERS RD, Flower Mound, TX 75022 · TABC RM669229

Mixed Beverage Flower Mound Market Enriched 2026-07-09
$493,082 Annual gross (L12M) ▲ 41.4% latest MoM Click for monthly detail
$41,090 Avg monthly ▲ 29.6% latest vs avg Click for monthly detail
~38% Est. net margin (likely) $187,965/yr est. net Click for cost model
$470k–$493k Est. acquisition range 0.98× annual gross (blended) Click for valuation methods
Liquor sales only — total revenue is higher
Every dollar on this page comes from Mixed Beverage Gross Receipts filings — the alcohol portion of total sales. For a Mexican Restaurant, liquor is typically only 20–35% of total business revenue. Mexican restaurant. Margaritas + tequila lift the liquor share but food still dominates. Estimated total revenue (rough): $1,408,806 – $2,465,410/year. Treat the valuation below as a screening estimate based on the alcohol portion alone.
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Executive Summary

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Cristina's Mexican Restaurant is a mixed-beverage licensed establishment at 6424 CROSS TIMBERS RD, Flower Mound, Texas (TABC RM669229). Over the most recent 12 months it reported $493,082 in gross alcohol sales, averaging $41,090/month with a best month of $53,267. Sales mix: ~82% liquor · 13% beer · 4% wine. The building at this address is owned by EBEK INC BUDDY WILKINS, PRES. (35,686 sqft, $1,153,308 assessed value per county records). Applying Texas bar cost benchmarks yields an estimated annual net of approximately $187,965 (~38% margin). Acquisition value is estimated at $470k–$493k across revenue-multiple, SDE-multiple, and cap-rate methods. All revenue figures are gross mixed-beverage receipts as filed with the Texas Comptroller; they exclude cash income such as cover charges, game machines, or merchandise.

Sales performance · last 12 months

Texas Comptroller mixed-beverage gross receipts actual

Annual gross
$493,082
Avg monthly
$41,090
Best month
$53,267
May 2026
Sales mix
82% Liq
13% Beer · 4% Wine

Property & occupancy

County public records + submarket comps

Building (landlord parcel)

Record ID37934
Property owner (landlord)EBEK INC BUDDY WILKINS, PRES.
Total building SF35,686
Assessed value$1,153,308

Cristina's Mexican Restaurant's share

Est. base rent ~$3/sqft/yr · 2,500 sqft · Class C $606/mo
NNN CAM / insurance$91/mo
NNN property tax$148/mo
Personal property tax est — no BPP record $92/mo
Total occupancy $937/mo

Occupancy analysis

All-in occupancy cost is 2.3% of gross revenue. Industry benchmark for healthy bars is 6–10%; 12–15% is typical for premium submarkets; above 18% is unsustainable without very strong margins elsewhere.

Profit scenarios

Texas bar cost model applied to $493,082 gross revenue estimated

Best Case
No kitchen, efficient staffing, favorable lease
~46%
Revenue$493,082
COGS (24%)−$118,340
Labor (14%)−$69,031
Occupancy−$10,116
TX MB gross tax (6.7%)−$33,036
Utilities / ins / mktg (8%)−$39,447
Card surcharge net+$5,424
Net profit $228,536
Most Likely
Typical bar, light food program, full two-shift staffing
~38%
Revenue$493,082
COGS (27%)−$133,132
Labor (17%)−$83,824
Occupancy−$11,240
TX MB gross tax (6.7%)−$33,036
Utilities / ins / mktg (10%)−$49,308
Card surcharge net+$5,424
Net profit $187,965
Stressed
Heavy food, larger crew, higher rent
~28%
Revenue$493,082
COGS (30%)−$147,925
Labor (22%)−$108,478
Occupancy−$12,364
TX MB gross tax (6.7%)−$33,036
Utilities / ins / mktg (12%)−$59,170
Card surcharge net+$5,424
Net profit $137,533
Disclaimer: Revenue is mixed-beverage gross receipts from the Texas Comptroller — it does not include cash income like door charges, game machines, merchandise, or event rentals (which can add 10–25% for nightclubs). Cost ratios are industry benchmarks for Texas MB-permit bars. Rent is estimated from submarket comps; property tax is from county public records pro-rated by square footage. Actual profit depends on lease terms, staffing, owner salary, and one-time costs.

Owner income estimator

Split likely net profit across ownership estimated

TABC licensee Artis L.P looking up officers…
1
Equal split (50% each)
Based on the "Most Likely" scenario net profit of $187,965/year. Actual owner income depends on salary draws, distributions, debt service, and tax structure. Consult an accountant for actual income projections.

Acquisition value estimate

Based on most-likely scenario (~$187,965 net) estimated

Revenue multiple
$247k–$394k
0.5–0.8× gross
SDE multiple
$470k–$658k
2.5–3.5× earnings
Cap rate
$570k–$752k
25–33%
Suggested range
$470k–$493k
blended estimate
The numbers above are liquor-only: bar-style multiples applied to mixed-beverage receipts. They're the right answer for a pure bar/lounge — but for a restaurant, this is just one slice of total enterprise value (the bar program). See the food-business estimate below.
Full-business estimate · Mexican Restaurant

If you're buying the whole restaurant, not just the bar program

We estimate this mexican restaurant pulls $1,408,806–$2,465,410/yr in total revenue (your liquor portion of $493,082 is roughly 20–35% of the total per industry benchmarks). Applied to that estimated total: revenue multiple 0.30–0.50×, net margin 10–15%, SDE multiple 2.5–4.0× (restaurant comps, not bar comps).

Estimated total revenue
$1,409k–$2,465k
food + liquor + service
Estimated net (10–15%)
$141k–$370k
restaurant margin
Full-business value
$387k–$1,356k
blended rev × SDE

Confidence on this estimate is lower than the liquor-only valuation above — we're inferring food revenue from category averages, not from this specific operator's books. A serious buyer should request actual P&Ls + a Schedule C / 1120S.

Federal court history

Public records · last checked 2026-05-27

Lookup pending — check back tomorrow

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