It recorded $23,824 in receipts for the latest month, modestly surpassing its 12‑month average of $22,479. This performance places it slightly above the typical San Antonio bar’s monthly revenue, indicating steady demand in the market.
Based on trailing-12-month gross of $269,894, applying contribution margins of -5–32% and EBITDA multiples of 2.25–3.75×. Confidence: low. Not a formal appraisal — anchor for diligence conversations.
| Month | Total | Liquor | Beer | Wine | MoM |
|---|---|---|---|---|---|
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BOURBON ST SEAFOOD KITCHEN is a Mixed Beverage located in SAN ANTONIO, Texas. In September 2026, it reported $18,845 in total mixed beverage sales. Its average monthly sales over the last 12 months were $22,491. Its highest-grossing month in that period was December 2025 with $26,288 in sales. Sales have remained relatively stable. Its sales mix is approximately 47% liquor, 8% beer, and 46% wine. The establishment currently holds an Active TABC license. Its BoozeReports audit risk score is rated low with no significant compliance concerns detected.
22015 W INTERSTATE 10 STE 101, SAN ANTONIO, TX 78257
Comparative gross-receipt heatmap for permits within ~1 mile. Brighter = higher monthly receipts.
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“This is by far our FAVORITE restaurant in San Antonio. We always order the same two dishes, Chicken Victoria and the Plank Cedar Salmon. We also enjoyed the jambalaya, shrimp, and chicken piccata. They start your order with some warm bread and cilantro dipping oil. It’s a must try!”
“My husband and I were there on Thursday, May 21st. Our food was delicious 😋. Our waiter Jorge was amazing. He was attentive and caring. The waitress that was helping him out, was attentive as well. I recommend this restaurant.”
“Everything we had there is absolutely delicious. I didn’t get a picture of the appetizer we got. We got the alligator bites. Omg it was amazing. My husband had a shrimp salad which I also didn’t get a photo of. I got the jambalaya. It was a bit on the salty side but still was very good. My daughter the got the shrimp and sausage but substituted the shrimp with another sausage red beans and rice. She really...”
“It was our 1st visit to this restaurant, we really liked it. Very clean place, good service, great food, big portions. My seafood cov salad was amazing, we will definitely go back!”
“We stopped here on a rainy evening and the warm bread and gumbo hit the spot. The restaurant was decorated nice with fitting Louisiana murals and theme. My boyfriend got the pasta which rated 7.5. I enjoyed the chicken and sausage gumbo and we both really liked the bread.”
Aggregated from public reviews. Cached locally; may lag the live source by up to a week.