BRIO Italian Grille at Southlake posted $143,570 in August receipts, more than double its $66,303 monthly average, indicating significant seasonal peaks. The venue's varied monthly revenue suggests distinct busy and slower periods typical of upscale dining establishments in the Dallas area.
Based on trailing-12-month gross of $809,386, applying contribution margins of -5–32% and EBITDA multiples of 2.25–3.75×. Confidence: low. Not a formal appraisal — anchor for diligence conversations.
| Month | Total | Liquor | Beer | Wine | MoM |
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BRIO ITALIAN GRILLE AT SOUTHLAKE is a Mixed Beverage located in SOUTHLAKE, Texas. In August 2026, it reported $143,570 in total mixed beverage sales. Its average monthly sales over the last 12 months were $67,449. Its highest-grossing month in that period was August 2026 with $143,570 in sales. Sales have increased by 34% compared to earlier in the period. Its sales mix is approximately 43% liquor, 6% beer, and 51% wine. The establishment currently holds an Active TABC license. Its BoozeReports audit risk score is rated low with no significant compliance concerns detected.
1431 PLAZA PL, SOUTHLAKE, TX 76092
Comparative gross-receipt heatmap for permits within ~1 mile. Brighter = higher monthly receipts.
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“We had a really good dinner here at Brio. Our waiter, Cash, had great energy and was very prompt with service and provided a really good experience. The big dish you said is the Carpaccio. It was really good. The plate is as big as it looks. Really cool presentation with the beef lining the plate. The little salad and crackers in the middle were really good as well and the perfect compliment to the shaved...”
“The prices are a bit high in relation to the amount of protein that came with my pasta dish. Definitely disappointed there. The spinach dip was good. Beautiful atmosphere. Long wait times though. Chicken marsala was decent. The service was wonderful, out waiter did a fantastic job.”
“Brio Italian Grille delivered a great dining experience with both food and atmosphere. The Spaghetti Pomodoro was simple yet flavorful, with perfectly cooked pasta and a rich, fresh tomato sauce that tasted homemade. The Spinach & Artichoke Dip was creamy, warm, and packed with cheesy goodness, making it a perfect starter to share. Overall, a solid spot for comforting Italian food and a relaxed, upscale vibe.”
“It has been years since I have been to a brio. I was extremely disappointed in the food quality. It tasted similar to Olive Garden where everything tastes microwaved. The steak was tender, but tasted low quality beef and lacked a good sear crust. On a positive the drinks were delicious and the service was phenomenal. Every employee was kind , smiling, and helpful. Unfortunately the food has left me with no...”
“Came for lunch and loved it. Found street parking. Had a feast. Loved the Italian music playing. Also greatly enjoyed the Parmesan they grated. Savored our tiramisu ending. Will return. Thanks Steven for making our first visit to this location a delight!!”
Aggregated from public reviews. Cached locally; may lag the live source by up to a week.