The bar posted $21,180 in receipts for the most recent month, which is roughly 21% below its 12‑month average of $26,918. Compared with typical College Station peers, this lower figure suggests Cheddar's is currently performing beneath the average revenue level of similar local venues.
Based on trailing-12-month gross of $314,932, applying contribution margins of -5–32% and EBITDA multiples of 2.25–3.75×. Confidence: low. Not a formal appraisal — anchor for diligence conversations.
| Month | Total | Liquor | Beer | Wine | MoM |
|---|---|---|---|---|---|
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CHEDDAR'S SCRATCH KITCHEN #2098 is a Mixed Beverage located in COLLEGE STATION, Texas. In September 2026, it reported $23,120 in total mixed beverage sales. Its average monthly sales over the last 12 months were $26,244. Its highest-grossing month in that period was March 2026 with $35,897 in sales. Sales have decreased by 20% compared to earlier in the period. Its sales mix is approximately 83% liquor, 14% beer, and 4% wine. The establishment currently holds an Active TABC license. Its BoozeReports audit risk score is rated low with no significant compliance concerns detected.
1701 UNIVERSITY DR E, COLLEGE STATION, TX 77840
Comparative gross-receipt heatmap for permits within ~1 mile. Brighter = higher monthly receipts.
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“Went on a Sunday afternoon and there wasn’t too long of a line for two. The food was good but pretty heavy. The Spasagna was super rich but it tasted really nice.”
“"Exceptional Service!" I had the pleasure of being served by Casey , and I was truly impressed. He was very friendly, and attentive. Every detail was handled with care, and their timing and communication were spot on. It’s rare to come across someone who makes you feel genuinely welcomed— Casey did just that. A real asset to the team!”
“The food is always great here. The waitstaff is very attentive, and a manager usually comes around to see how you're doing.”
“Hubby and I LOOOOOVE cheddars! Everyone has ALWAYS been super nice. Jake for example, the waiter guy he was lovely, God bless him! The manager with the long beard, what a wonderful man! Food is super delish! I appreciate that they have vegetables that taste great. My husband will probably never not get the Buffalo chicken tenders. I LOVE their hot tea and the happy hour is just unbeatable…… UN-BEAT-ABLE!”
“Came in last night with my family. The food was trash the server act like she didn’t want to be there I ask for well done they give you a bloody ribeye I was so disappointed I will never be back”
Aggregated from public reviews. Cached locally; may lag the live source by up to a week.