90
A
Most recent inspection · Grade A
TEQUILA SPORTS BAR & LOUNGE
Inspected Mar 03, 2026
· San Antonio inspection
· District A, Sector 3
A score of 90 is in the excellent range — typically clean operations with at most minor corrective notes.
View city health record →
Inspection history
San Antonio inspection · last 4
| Date |
Score |
Inspection type |
Critical |
Result |
|
▸ 2026-03-03
|
90
|
District A, Sector 3
· 6 findings
|
— |
— |
|
Observations and corrective actions
-
10
4-601.11(A) Food-contact surfaces clean to sight and touch. SEE TOP INSIDE SURFACE OF ICE MACHINES. REMOVE BUILDUP. Correct By: 03/06/2026
Correct by 03/06/2026
-
10
SEE DRINK NOZZLES ARE CLEANED AND SANITIZED. 4-601.11(A) Food-contact surfaces clean to sight and touch. Correct By: 03/06/2026
Correct by 03/06/2026
-
18
ALL WORKING SPRAY BOTTLES MUST BE PROPERLY LABELED WITH CHEMICAL NAME. 7-102.11 Poisonous/toxic materials or chemicals not in original container labeled. Correct By: 03/06/2026
Correct by 03/06/2026
-
31
HOT WATER MUST BE AVAILABLE IN RESTROOMS. 100F. Correct By: 03/13/2026
Correct by 03/13/2026
-
34
GNATS OBSERVED IN THE WOMEN'S RESTROOM. INVESTIGATE AND CORRECT. Correct By: 06/01/2026
Correct by 06/01/2026
-
45
OBSERVED RAW WOOD IN THE STORAGE ROOM. ALL RAW WOOD MUST BE SEALED. Correct By: 06/01/2026
Correct by 06/01/2026
Inspector remarks
Remarks: **POST GRADED INSPECTION REPORT IN PUBLIC VIEW** COURTESY: FOOD HANLDERS CERTIFICATES READILY AVAILABLE FOR VERIFICATION WHEN REQUESTED. **Please Sign Paper Copy and Post** **Ensure both pages of this report are displayed in view of the public. *If you have any questions or concerns about your inspection today, please contact the Health Department Duty Supervisor at 210-207-0135.
Inspector: Cicily Martinez
· Corrected on site: 0
· Repeat violations: 0
|
|
▸ 2024-12-13
|
87
|
District A, Sector 3
· 8 findings
|
— |
— |
|
Observations and corrective actions
-
10
ENSURE ICE SCOOPER IS PLACED IN A CLEAN AND DRY SURFACE-CONTAINER. Correct By: 12/16/2024
Correct by 12/16/2024
-
10
ENSURE SODA NOZZLES ARE CLEAN AND SANITIZED. Correct By: 12/16/2024
Correct by 12/16/2024
-
10
4-601.11(A) Food-contact surfaces clean to sight and touch. CLEAN INSIDE SURFACES OF ICE MACHINE. REMOVE BLACK RESIDUE.
-
18
7-102.11 Poisonous/toxic materials or chemicals not in original container labeled. ENSURE WORKING SPRAY BOTTLES ARE PROPERLY LABELED. Correct By: 12/16/2024
Correct by 12/16/2024
-
22
228.31(d) Food Handler Training criteria. Correct By: 12/23/2024
Correct by 12/23/2024
-
23
5-103.11(A) Water capacity. NO HOT WATER AVAILABLE. HOT WATER MUST BE AVAILABLE AT ALL TIMES. Correct By: 12/23/2024
Correct by 12/23/2024
-
30
8-301.11.1 Permit Requirement, Prerequisite for Operation. RENEW FOOD PERMIT TO AVOID ADDITIONAL LATE FEES. CALL 210-207-8732. Correct By: 12/23/2024
Correct by 12/23/2024
-
35
PLACE PERSONAL ITEMS IN A DESIGNATED AREA-STORED AWAY FROM FOOD PRODUCTS;DRINKS. 2-401.11 Eating food, chewing gum, drinking beverages, or using tobacco. Correct By: 03/13/2025
Correct by 03/13/2025
Inspector remarks
REINSPECTION FEE ASSESSED MONDAY DEC 16TH-$103.00 **POST GRADED INSPECTION REPORT IN PUBLIC VIEW** **Please Sign Paper Copy and Post** **Ensure both pages of this report are displayed in view of the public. You can find more information at http://www.sanantonio.gov/Health/FoodLicensing/FoodSafety/Training.aspx *For ANSI approved courses, you can find information at https://www.ansi.org/Accreditation/credentialing/certificate-issuers/AllDirectoryListing.aspx?prgID=237,238&statusID=4. *If you have any questions or concerns about your inspection today, please contact the Health Department Duty Supervisor at 210-207-0135.
Inspector: Cicily Martinez
· Corrected on site: 0
· Repeat violations: 2
|
|
2024-02-20
|
92
|
District D, Sector 31
|
— |
— |
|
▸ 2023-03-25
|
90
A
|
District D, Sector 31
· 6 findings
|
— |
— |
|
Observations and corrective actions
-
10
Observed mold like substances in the ice machines. Ensure all food contact surfaces are clean to sight and touch. 4-601.11(A) Food-contact surfaces clean to sight and touch. Correct By: 03/31/2023
Correct by 03/31/2023
-
18
Ensure all chemicals are correctly labeled. 7-101.11 Poisonous/toxic materials or chemicals have manufacture label. 7-102.11 Poisonous/toxic materials or chemicals not in original container labeled. Correct By: 03/31/2023
Correct by 03/31/2023
-
34
Observed light entering the exterior doors. Ensure the weather strips are repaired or replaced at all exterior doors so that no light may enter the establishment. 6-202.15(D) Windows or doors protected against the entry criteria. Correct By: 06/26/2023
Correct by 06/26/2023
-
42
Ensure all non-food contact surfaces are clean to sight and touch. 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Correct By: 06/26/2023
Correct by 06/26/2023
-
45
Observed large holes in the ceiling of the back room where the ice machine and drinks are stored. Ensure al holes are sealed up and easily cleanable and smooth. 6-101.11(A)(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable. 228.171 Wall and Ceiling Coverings and Coatings. Correct By: 06/26/2023
Correct by 06/26/2023
-
47
8-304.11(A) Permit posted. Ensure all late fees are paid for so that the permit may be obtained and posted. Correct By: 06/26/2023
Correct by 06/26/2023
Inspector remarks
REMARKS *** POST BOTH PAGES OF THIS INSPECTION REPORT IN A LOCATION THAT IS CONSPICUOUS TO CONSUMERS *** Placards are now issued to the establishment as part of the inspection process. It is VOLUNTARY to post the placards. For any questions regarding this inspection report feel free to contact the city call center at 311. ENSURE ALL LATE FEES AND PERMITS ARE PAID FOR IN A TIMELY MANNER. ENSURE THE FOOD PERMIT AND SCORE IS POSTED CONSPICOUSLY TO CONSUMERS. ENSURE THE ICE MACHINE IS CLEAN TO SIGHT AND TOUCH.
Inspector: Kamilla Tully
· Corrected on site: 0
· Repeat violations: 0
|
Scoring: 90+ excellent · 80–89 needs improvement · under 80 failing.
A low score will typically trigger a re-inspection within 10–30 days — that’s why some venues have multiple inspections close together.
Matched to this venue by trade name and ZIP; if this is the wrong establishment, the city’s record may use a different business name.